Other · Nutrition facts

West Country Cheddar And Chive Sourdough

256 kcal per 100 g, with 10 g protein, 41 g carbs and 4.7 g fat. Full micronutrients and serving info below.

Serving: 1 slice (63 g)
Good protein
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West Country Cheddar And Chive SourdoughNutri-Score ACompare
Amount

Showing values for 100 g

256 kcal
Calories
13% of a 2000 kcal day
10 g
Protein
16% of calories
41 g
Carbs
67% of calories
4.7 g
Fat
17% of calories
Macro split
Protein 16%Carbs 67%Fat 17%

Nutrition facts

per 100 g
Fiber4.5g16% DV
Sugar2.5g
Saturated fat1.6g8% DV
Sodium197mg9% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5000129361629 · Data last verified:

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5000129361629

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Common questions

How many calories are in West Country Cheddar And Chive Sourdough?

West Country Cheddar And Chive Sourdough by Coop Irresistible has 256 kcal per 100 g. One serving (63 g) is about 161 kcal.

How much protein is in West Country Cheddar And Chive Sourdough?

West Country Cheddar And Chive Sourdough contains 10 g of protein per 100 g — about 6.3 g per 63 g serving.

Is West Country Cheddar And Chive Sourdough a good source of protein?

Yes — 10 g of protein per 100 g, supplying 16% of its calories. That makes it a good protein source.

Is West Country Cheddar And Chive Sourdough a good source of fiber?

It provides 4.5 g of fiber per 100 g — 16% of the daily value.

Why does West Country Cheddar And Chive Sourdough have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (4.5 g), protein (10 g). Overall that places it in band A.

How much West Country Cheddar And Chive Sourdough is 100 calories?

About 39 g of West Country Cheddar And Chive Sourdough equals 100 kcal.

Is West Country Cheddar And Chive Sourdough high in sugar or fat?

Per 100 g it has 2.5 g sugar and 4.7 g fat (1.6 g saturated). Fat provides 17% of its calories, so portion size matters most here.

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