Grains · Nutrition facts

Loopdy-loos Protein Pasta

316 kcal per 100 g, with 19.3 g protein, 66.7 g carbs and 1.8 g fat. Full micronutrients and serving info below.

Serving: 1 serving (57 g)
High proteinHigh fiberIron rich
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Loopdy-loos Protein PastaNutri-Score ACompare
Amount

Showing values for 100 g

316 kcal
Calories
16% of a 2000 kcal day
19.3 g
Protein
21% of calories
66.7 g
Carbs
74% of calories
1.8 g
Fat
5% of calories
Macro split
Protein 21%Carbs 74%Fat 5%

Nutrition facts

per 100 g
Fiber12.3g44% DV
Sugar1.8g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium0mg0% DV
Potassium8.8mg0% DV
Calcium24.6mg2% DV
Iron5.3mg29% DV
Vitamin C15.8mg18% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0850031990166 · Data last verified:

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0850031990166

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Common questions

How many calories are in Loopdy-loos Protein Pasta?

Loopdy-loos Protein Pasta by Goodles has 316 kcal per 100 g. One serving (57 g) is about 180 kcal.

How much protein is in Loopdy-loos Protein Pasta?

Loopdy-loos Protein Pasta contains 19.3 g of protein per 100 g — about 11 g per 57 g serving.

Is Loopdy-loos Protein Pasta a good source of protein?

Yes — 19.3 g of protein per 100 g, supplying 21% of its calories. That makes it a good protein source.

Is Loopdy-loos Protein Pasta high in carbs?

Yes — carbohydrates provide 74% of its calories (66.7 g per 100 g, of which 1.8 g is sugar). It also delivers 12.3 g of fiber.

Is Loopdy-loos Protein Pasta low in sugar?

Yes — only 1.8 g of sugar per 100 g. Most of its 66.7 g of carbs come from starch and fiber rather than sugar.

Is Loopdy-loos Protein Pasta low in sodium?

Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is Loopdy-loos Protein Pasta a good source of fiber?

It provides 12.3 g of fiber per 100 g — 44% of the daily value, making it a high-fiber food.

Why does Loopdy-loos Protein Pasta have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (12.3 g), protein (19.3 g). Overall that places it in band A.

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