Other · Nutrition facts

Baked Scalloped Potatoes

171 kcal per 100 g, with 5 g protein, 14.3 g carbs and 10.7 g fat. Full micronutrients and serving info below.

Serving: 0.5 tasse (140 g)
Calcium rich
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Baked Scalloped PotatoesNutri-Score CCompare
Amount

Showing values for 100 g

171 kcal
Calories
9% of a 2000 kcal day
5 g
Protein
12% of calories
14.3 g
Carbs
33% of calories
10.7 g
Fat
55% of calories
Macro split
Protein 12%Carbs 33%Fat 55%

Nutrition facts

per 100 g
Fiber1.4g5% DV
Sugar1.4g
Saturated fat6.4g32% DV
Trans fat0.4g
Cholesterol32.1mg11% DV
Sodium335.7mg15% DV
Potassium214.3mg5% DV
Calcium107.1mg8% DV
Iron0.7mg4% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0071117617252 · Data last verified:

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0071117617252

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Common questions

How many calories are in Baked Scalloped Potatoes?

Baked Scalloped Potatoes by Reser's Main St Bistro has 171 kcal per 100 g. One serving (140 g) is about 239 kcal.

How much protein is in Baked Scalloped Potatoes?

Baked Scalloped Potatoes contains 5 g of protein per 100 g — about 7 g per 140 g serving.

Is Baked Scalloped Potatoes low in sugar?

Yes — only 1.4 g of sugar per 100 g. Most of its 14.3 g of carbs come from starch and fiber rather than sugar.

Is Baked Scalloped Potatoes high in saturated fat?

It has 6.4 g of saturated fat per 100 g — 32% of the daily value, which counts as high.

Why does Baked Scalloped Potatoes have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (6.4 g). Overall that places it in band C.

How much Baked Scalloped Potatoes is 100 calories?

About 58 g of Baked Scalloped Potatoes equals 100 kcal.

Is Baked Scalloped Potatoes a good source of calcium?

It is a moderate source: 107.1 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Baked Scalloped Potatoes high in sugar or fat?

Per 100 g it has 1.4 g sugar and 10.7 g fat (6.4 g saturated). Fat provides 55% of its calories, so portion size matters most here.

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