Grains · Nutrition facts

Whole Wheat

231 kcal per 100 g, with 15.4 g protein, 42.3 g carbs and 1.9 g fat. Full micronutrients and serving info below.

High proteinHigh fiber
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Whole WheatNutri-Score ACompare
Amount

Showing values for 100 g

231 kcal
Calories
12% of a 2000 kcal day
15.4 g
Protein
25% of calories
42.3 g
Carbs
68% of calories
1.9 g
Fat
7% of calories
Macro split
Protein 25%Carbs 68%Fat 7%

Nutrition facts

per 100 g
Fiber7.7g28% DV
Sugar3.8g
Saturated fat0g0% DV
Sodium423.1mg18% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 07875236 · Data last verified:

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Common questions

How many calories are in Whole Wheat?

Whole Wheat has 231 kcal per 100 g.

How much protein is in Whole Wheat?

Whole Wheat contains 15.4 g of protein per 100 g.

Is Whole Wheat a good source of protein?

Yes — 15.4 g of protein per 100 g, supplying 25% of its calories. That makes it a good protein source.

Is Whole Wheat a good source of fiber?

It provides 7.7 g of fiber per 100 g — 28% of the daily value, making it a high-fiber food.

Why does Whole Wheat have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (423.1 mg); points in favor come from fiber (7.7 g), protein (15.4 g). Overall that places it in band A.

How much Whole Wheat is 100 calories?

About 43 g of Whole Wheat equals 100 kcal.

Is Whole Wheat high in sugar or fat?

Per 100 g it has 3.8 g sugar and 1.9 g fat (0 g saturated). Fat provides 7% of its calories, so portion size matters most here.

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