Fish & Seafood · Nutrition facts

Fish Sandwich Fillets

235 kcal per 100 g, with 10.6 g protein, 24.7 g carbs and 10.6 g fat. Full micronutrients and serving info below.

Serving: 1 serving (85 g)
Good protein
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Fish Sandwich FilletsNutri-Score BCompare
Amount

Showing values for 100 g

235 kcal
Calories
12% of a 2000 kcal day
10.6 g
Protein
18% of calories
24.7 g
Carbs
42% of calories
10.6 g
Fat
40% of calories
Macro split
Protein 18%Carbs 42%Fat 40%

Nutrition facts

per 100 g
Fiber1.2g4% DV
Sugar1.7g
Saturated fat1.8g9% DV
Cholesterol35.3mg12% DV
Sodium482.4mg21% DV
Potassium223.3mg5% DV
Calcium25.4mg2% DV
Iron0.7mg4% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0019600921424 · Data last verified:

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0019600921424

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Common questions

How many calories are in Fish Sandwich Fillets?

Fish Sandwich Fillets by Van De Kamp's has 235 kcal per 100 g. One serving (85 g) is about 200 kcal.

How much protein is in Fish Sandwich Fillets?

Fish Sandwich Fillets contains 10.6 g of protein per 100 g — about 9 g per 85 g serving.

Is Fish Sandwich Fillets a good source of protein?

Yes — 10.6 g of protein per 100 g, supplying 18% of its calories. That makes it a good protein source.

Is Fish Sandwich Fillets low in sugar?

Yes — only 1.7 g of sugar per 100 g. Most of its 24.7 g of carbs come from starch and fiber rather than sugar.

Is Fish Sandwich Fillets high in sodium?

Yes — 482.4 mg of sodium per 100 g, about 21% of the daily value.

Why does Fish Sandwich Fillets have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (482.4 mg); points in favor come from protein (10.6 g). Overall that places it in band B.

How much Fish Sandwich Fillets is 100 calories?

About 43 g of Fish Sandwich Fillets equals 100 kcal.

Is Fish Sandwich Fillets high in sugar or fat?

Per 100 g it has 1.7 g sugar and 10.6 g fat (1.8 g saturated). Fat provides 40% of its calories, so portion size matters most here.

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