Bakery · Nutrition facts

Potato Bread

by Old Tyme

161 kcal per 100 g, with 10.7 g protein, 25 g carbs and 1.8 g fat. Full micronutrients and serving info below.

Serving: 1 slice (28 g)
Good proteinHigh fiberIron rich
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Potato BreadNutri-Score ACompare
Amount

Showing values for 100 g

161 kcal
Calories
8% of a 2000 kcal day
10.7 g
Protein
27% of calories
25 g
Carbs
63% of calories
1.8 g
Fat
10% of calories
Macro split
Protein 27%Carbs 63%Fat 10%

Nutrition facts

per 100 g
Fiber25g89% DV
Sugar3.6g
Sodium482.1mg21% DV
Potassium71.4mg2% DV
Calcium35.7mg3% DV
Iron3.2mg18% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0071010139707 · Data last verified:

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Barcode

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0071010139707

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Common questions

How many calories are in Potato Bread?

Potato Bread by Old Tyme has 161 kcal per 100 g. One serving (28 g) is about 45 kcal.

How much protein is in Potato Bread?

Potato Bread contains 10.7 g of protein per 100 g — about 3 g per 28 g serving.

Is Potato Bread a good source of protein?

Yes — 10.7 g of protein per 100 g, supplying 27% of its calories. That makes it a good protein source.

Is Potato Bread high in sodium?

Yes — 482.1 mg of sodium per 100 g, about 21% of the daily value.

Is Potato Bread a good source of fiber?

It provides 25 g of fiber per 100 g — 89% of the daily value, making it a high-fiber food.

Why does Potato Bread have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (482.1 mg); points in favor come from fiber (25 g), protein (10.7 g). Overall that places it in band A.

How much Potato Bread is 100 calories?

About 62 g of Potato Bread equals 100 kcal.

Is Potato Bread a good source of iron?

It is a moderate source: 3.2 mg per 100 g, about 18% of the daily value. A 200 g portion covers roughly 36%.

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