Meat · Nutrition facts

Ground Beef

150 kcal per 100 g, with 20.3 g protein, 0 g carbs and 7.1 g fat. Full micronutrients and serving info below.

High proteinLow carbPotassium
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Ground BeefNutri-Score ACompare
Amount

Showing values for 100 g

150 kcal
Calories
8% of a 2000 kcal day
20.3 g
Protein
56% of calories
0 g
Carbs
0% of calories
7.1 g
Fat
44% of calories
Macro split
Protein 56%Carbs 0%Fat 44%

Nutrition facts

per 100 g
Cholesterol61.7mg21% DV
Sodium66.1mg3% DV
Potassium335.1mg7% DV
Calcium8.8mg1% DV
Iron2.3mg13% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0201534510540 · Data last verified:

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0201534510540

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Common questions

How many calories are in Ground Beef?

Ground Beef by Signature Select has 150 kcal per 100 g.

How much protein is in Ground Beef?

Ground Beef contains 20.3 g of protein per 100 g.

Is Ground Beef a good source of protein?

Yes — 20.3 g of protein per 100 g, supplying 56% of its calories. That makes it an excellent protein source.

Is Ground Beef low in sodium?

Yes — just 66.1 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does Ground Beef have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (20.3 g). Overall that places it in band A.

How much Ground Beef is 100 calories?

About 67 g of Ground Beef equals 100 kcal.

Is Ground Beef a good source of iron?

It is a moderate source: 2.3 mg per 100 g, about 13% of the daily value. A 200 g portion covers roughly 26%.

Is Ground Beef high in cholesterol?

It contains 61.7 mg of cholesterol per 100 g — 21% of the daily value, which is on the high side.

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