Dairy & Eggs · Nutrition facts

Barn Laid X-large Eggs

143 kcal per 100 g, with 12.2 g protein, 1.3 g carbs and 9.9 g fat. Full micronutrients and serving info below.

Serving: 2 eggs (104 g)
Good proteinLow carb
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Barn Laid X-large EggsNutri-Score BCompare
Amount

Showing values for 100 g

143 kcal
Calories
7% of a 2000 kcal day
12.2 g
Protein
34% of calories
1.3 g
Carbs
4% of calories
9.9 g
Fat
62% of calories
Macro split
Protein 34%Carbs 4%Fat 62%

Nutrition facts

per 100 g
Sugar0.3g
Saturated fat3.3g16% DV
Sodium135.6mg6% DV
Iron1.6mg9% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4061459735048 · Data last verified:

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4061459735048

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Common questions

How many calories are in Barn Laid X-large Eggs?

Barn Laid X-large Eggs by Lodge Farms has 143 kcal per 100 g. One serving (104 g) is about 149 kcal.

How much protein is in Barn Laid X-large Eggs?

Barn Laid X-large Eggs contains 12.2 g of protein per 100 g — about 12.7 g per 104 g serving.

Is Barn Laid X-large Eggs a good source of protein?

Yes — 12.2 g of protein per 100 g, supplying 34% of its calories. That makes it a good protein source.

Is Barn Laid X-large Eggs keto-friendly?

With 1.3 g total carbs (about 1.3 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Barn Laid X-large Eggs have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.3 g); points in favor come from protein (12.2 g). Overall that places it in band B.

How much Barn Laid X-large Eggs is 100 calories?

About 70 g of Barn Laid X-large Eggs equals 100 kcal.

Is Barn Laid X-large Eggs a good source of iron?

It is a moderate source: 1.6 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Barn Laid X-large Eggs high in sugar or fat?

Per 100 g it has 0.3 g sugar and 9.9 g fat (3.3 g saturated). Fat provides 62% of its calories, so portion size matters most here.

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