Bakery · Nutrition facts

Sourdough Bread

238 kcal per 100 g, with 7.9 g protein, 47.6 g carbs and 3.2 g fat. Full micronutrients and serving info below.

Serving: 2 slices (63 g)
Iron rich
Track it in the free Dietly app
Sourdough BreadNutri-Score ACompare
Amount

Showing values for 100 g

238 kcal
Calories
12% of a 2000 kcal day
7.9 g
Protein
13% of calories
47.6 g
Carbs
76% of calories
3.2 g
Fat
11% of calories
Macro split
Protein 13%Carbs 76%Fat 11%

Nutrition facts

per 100 g
Fiber3.2g11% DV
Sugar1.6g
Trans fat0g
Cholesterol0mg0% DV
Sodium381mg17% DV
Potassium79.4mg2% DV
Calcium15.9mg1% DV
Iron3.2mg18% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0063004191150 · Data last verified:

Compare Sourdough Bread with another food

Barcode

scan it with any barcode app

0063004191150

Dietly — AI Calorie Counter

Log Sourdough Bread in one tap

You just looked it up. Let the app remember it. Dietly tracks your calories and macros automatically, so you hit your goal without the math.

  • Barcode scanner
  • AI photo logging
  • Free to download

Common questions

How many calories are in Sourdough Bread?

Sourdough Bread by Natural Bakery has 238 kcal per 100 g. One serving (63 g) is about 150 kcal.

How much protein is in Sourdough Bread?

Sourdough Bread contains 7.9 g of protein per 100 g — about 5 g per 63 g serving.

Is Sourdough Bread high in carbs?

Yes — carbohydrates provide 76% of its calories (47.6 g per 100 g, of which 1.6 g is sugar). It also delivers 3.2 g of fiber.

Is Sourdough Bread low in sugar?

Yes — only 1.6 g of sugar per 100 g. Most of its 47.6 g of carbs come from starch and fiber rather than sugar.

Is Sourdough Bread a good source of fiber?

It provides 3.2 g of fiber per 100 g — 11% of the daily value.

Why does Sourdough Bread have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (3.2 g). Overall that places it in band A.

How much Sourdough Bread is 100 calories?

About 42 g of Sourdough Bread equals 100 kcal.

Is Sourdough Bread a good source of iron?

It is a moderate source: 3.2 mg per 100 g, about 18% of the daily value. A 200 g portion covers roughly 36%.

Want this data in your app?

Free API access — barcode lookup, full-text search, macros, micronutrients and Nutri-Score for every food in the catalog.

Explore the Dietly API