Bakery · Nutrition facts

Rye Bread

227 kcal per 100 g, with 8 g protein, 46.7 g carbs and 2 g fat. Full micronutrients and serving info below.

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Rye BreadNutri-Score BCompare
Amount

Showing values for 100 g

227 kcal
Calories
11% of a 2000 kcal day
8 g
Protein
14% of calories
46.7 g
Carbs
79% of calories
2 g
Fat
7% of calories
Macro split
Protein 14%Carbs 79%Fat 7%

Nutrition facts

per 100 g
Fiber2.7g10% DV
Sugar1.3g
Saturated fat0.4g2% DV
Sodium520mg23% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0063400019300 · Data last verified:

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0063400019300

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Common questions

How many calories are in Rye Bread?

Rye Bread has 227 kcal per 100 g.

How much protein is in Rye Bread?

Rye Bread contains 8 g of protein per 100 g.

Is Rye Bread high in carbs?

Yes — carbohydrates provide 79% of its calories (46.7 g per 100 g, of which 1.3 g is sugar). It also delivers 2.7 g of fiber.

Is Rye Bread low in sugar?

Yes — only 1.3 g of sugar per 100 g. Most of its 46.7 g of carbs come from starch and fiber rather than sugar.

Is Rye Bread high in sodium?

Yes — 520 mg of sodium per 100 g, about 23% of the daily value.

Why does Rye Bread have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (520 mg); points in favor come from protein (8 g). Overall that places it in band B.

How much Rye Bread is 100 calories?

About 44 g of Rye Bread equals 100 kcal.

Is Rye Bread high in sugar or fat?

Per 100 g it has 1.3 g sugar and 2 g fat (0.4 g saturated). Fat provides 7% of its calories, so portion size matters most here.

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