French Bread - Thick Cut

French Bread - Thick Cut by Natural Bakery has 243 kcal per 100 g. One serving (70 g) is about 170 kcal.

French Bread - Thick Cut contains 8.6 g of protein per 100 g — about 6 g per 70 g serving.

Yes — carbohydrates provide 76% of its calories (48.6 g per 100 g, of which 1.4 g is sugar). It also delivers 2.9 g of fiber.

Yes — only 1.4 g of sugar per 100 g. Most of its 48.6 g of carbs come from starch and fiber rather than sugar.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (442.9 mg); points in favor come from protein (8.6 g). Overall that places it in band A.

About 41 g of French Bread - Thick Cut equals 100 kcal.

It is a moderate source: 3.2 mg per 100 g, about 18% of the daily value. A 200 g portion covers roughly 36%.

Per 100 g it has 1.4 g sugar and 2.9 g fat (0.3 g saturated). Fat provides 11% of its calories, so portion size matters most here.