Dairy & Eggs · Nutrition facts

Duo High Protein Pudding Vanille Schoko

85 kcal per 100 g, with 10 g protein, 7.9 g carbs and 0.9 g fat. Full micronutrients and serving info below.

Serving: 150.0g
Good protein
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Duo High Protein Pudding Vanille SchokoNutri-Score ACompare
Amount

Showing values for 100 g

85 kcal
Calories
4% of a 2000 kcal day
10 g
Protein
50% of calories
7.9 g
Carbs
40% of calories
0.9 g
Fat
10% of calories
Macro split
Protein 50%Carbs 40%Fat 10%

Nutrition facts

per 100 g
Fiber0.2g1% DV
Sugar6.2g
Saturated fat0.6g3% DV
Sodium72mg3% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8711399022031 · Data last verified:

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8711399022031

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Common questions

How many calories are in Duo High Protein Pudding Vanille Schoko?

Duo High Protein Pudding Vanille Schoko by Zuivelhoeve has 85 kcal per 100 g. One serving (150 g) is about 128 kcal.

How much protein is in Duo High Protein Pudding Vanille Schoko?

Duo High Protein Pudding Vanille Schoko contains 10 g of protein per 100 g — about 15 g per 150 g serving.

Is Duo High Protein Pudding Vanille Schoko a good source of protein?

Yes — 10 g of protein per 100 g, supplying 50% of its calories. That makes it a good protein source.

Is Duo High Protein Pudding Vanille Schoko low in sodium?

Yes — just 72 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does Duo High Protein Pudding Vanille Schoko have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (10 g). Overall that places it in band A.

How much Duo High Protein Pudding Vanille Schoko is 100 calories?

About 118 g of Duo High Protein Pudding Vanille Schoko equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Duo High Protein Pudding Vanille Schoko high in sugar or fat?

Per 100 g it has 6.2 g sugar and 0.9 g fat (0.6 g saturated). Fat provides 10% of its calories, so portion size matters most here.

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