Showing values for 100 g
Nutrition facts
per 100 g% DV = share of the FDA daily value for the selected amount.
Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0041250165064 · Data last verified:
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Common questions
How many calories are in Italian Bread Loaf?
Italian Bread Loaf by Meijer has 228 kcal per 100 g. One serving (57 g) is about 130 kcal.
How much protein is in Italian Bread Loaf?
Italian Bread Loaf contains 8.8 g of protein per 100 g — about 5 g per 57 g serving.
Is Italian Bread Loaf high in carbs?
Yes — carbohydrates provide 81% of its calories (47.4 g per 100 g, of which 1.8 g is sugar). It also delivers 1.8 g of fiber.
Is Italian Bread Loaf low in sugar?
Yes — only 1.8 g of sugar per 100 g. Most of its 47.4 g of carbs come from starch and fiber rather than sugar.
Is Italian Bread Loaf high in sodium?
Yes — 543.9 mg of sodium per 100 g, about 24% of the daily value.
Why does Italian Bread Loaf have a Nutri-Score of B?
Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (543.9 mg); points in favor come from protein (8.8 g). Overall that places it in band B.
How much Italian Bread Loaf is 100 calories?
About 44 g of Italian Bread Loaf equals 100 kcal.
Is Italian Bread Loaf a good source of iron?
It is a moderate source: 3.5 mg per 100 g, about 19% of the daily value. A 200 g portion covers roughly 38%.
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