Snacks · Nutrition facts

Galleta Cream Crackers X 258 Gr

411 kcal per 100 g, with 8.2 g protein, 74 g carbs and 11 g fat. Full micronutrients and serving info below.

Good proteinCalorie dense
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Galleta Cream Crackers X 258 GrNutri-Score CCompare
Amount

Showing values for 100 g

411 kcal
Calories
21% of a 2000 kcal day
8.2 g
Protein
8% of calories
74 g
Carbs
69% of calories
11 g
Fat
23% of calories
Macro split
Protein 8%Carbs 69%Fat 23%

Nutrition facts

per 100 g
Fiber2.7g10% DV
Sugar4.1g
Saturated fat2.7g14% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium876.7mg38% DV
Potassium0mg0% DV
Calcium0mg0% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 7622201733889 · Data last verified:

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7622201733889

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Common questions

How many calories are in Galleta Cream Crackers X 258 Gr?

Galleta Cream Crackers X 258 Gr by Field has 411 kcal per 100 g.

How much protein is in Galleta Cream Crackers X 258 Gr?

Galleta Cream Crackers X 258 Gr contains 8.2 g of protein per 100 g.

Is Galleta Cream Crackers X 258 Gr high in sodium?

Yes — 876.7 mg of sodium per 100 g, about 38% of the daily value.

Why does Galleta Cream Crackers X 258 Gr have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (411 kcal), sodium (876.7 mg); points in favor come from protein (8.2 g). Overall that places it in band C.

How much Galleta Cream Crackers X 258 Gr is 100 calories?

About 24 g of Galleta Cream Crackers X 258 Gr equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Galleta Cream Crackers X 258 Gr high in calories?

Yes — 411 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 206 kcal.

Is Galleta Cream Crackers X 258 Gr high in sugar or fat?

Per 100 g it has 4.1 g sugar and 11 g fat (2.7 g saturated). Fat provides 23% of its calories, so portion size matters most here.

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