Grains · Nutrition facts

M&s -food- Made Without - Wheat- Gluten Free 4 Mil

476 kcal per 100 g, with 3.7 g protein, 65.7 g carbs and 21.8 g fat. Full micronutrients and serving info below.

Calorie dense
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M&s -food- Made Without - Wheat- Gluten Free 4 MilNutri-Score ECompare
Amount

Showing values for 100 g

476 kcal
Calories
24% of a 2000 kcal day
3.7 g
Protein
3% of calories
65.7 g
Carbs
55% of calories
21.8 g
Fat
42% of calories
Macro split
Protein 3%Carbs 55%Fat 42%

Nutrition facts

per 100 g
Fiber0.9g3% DV
Sugar44.5g
Saturated fat13g65% DV
Sodium160mg7% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 00763257 · Data last verified:

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Common questions

How many calories are in M&s -food- Made Without - Wheat- Gluten Free 4 Mil?

M&s -food- Made Without - Wheat- Gluten Free 4 Mil by Marks & Spencer has 476 kcal per 100 g.

How much protein is in M&s -food- Made Without - Wheat- Gluten Free 4 Mil?

M&s -food- Made Without - Wheat- Gluten Free 4 Mil contains 3.7 g of protein per 100 g.

Is M&s -food- Made Without - Wheat- Gluten Free 4 Mil high in sugar?

Yes — 44.5 g of sugar per 100 g, roughly 11 teaspoons. Sugar makes up 68% of its carbohydrates.

Is M&s -food- Made Without - Wheat- Gluten Free 4 Mil high in saturated fat?

It has 13 g of saturated fat per 100 g — 65% of the daily value, which counts as high.

Why does M&s -food- Made Without - Wheat- Gluten Free 4 Mil have a Nutri-Score of E?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (476 kcal), sugar (44.5 g), saturated fat (13 g). Overall that places it in band E.

How much M&s -food- Made Without - Wheat- Gluten Free 4 Mil is 100 calories?

About 21 g of M&s -food- Made Without - Wheat- Gluten Free 4 Mil equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is M&s -food- Made Without - Wheat- Gluten Free 4 Mil high in calories?

Yes — 476 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 238 kcal.

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