Snacks · Nutrition facts

Gluten Free Cracked Pepper Wholegrain Crackers

455 kcal per 100 g, with 10.5 g protein, 58 g carbs and 18.3 g fat. Full micronutrients and serving info below.

Serving: 1.0g
Good proteinCalorie denseHigh fiberIron richPotassium
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Gluten Free Cracked Pepper Wholegrain CrackersNutri-Score CCompare
Amount

Showing values for 100 g

455 kcal
Calories
23% of a 2000 kcal day
10.5 g
Protein
10% of calories
58 g
Carbs
53% of calories
18.3 g
Fat
37% of calories
Macro split
Protein 10%Carbs 53%Fat 37%

Nutrition facts

per 100 g
Fiber40g143% DV
Sugar1.7g
Saturated fat7g35% DV
Cholesterol0mg0% DV
Sodium644mg28% DV
Potassium376.3mg8% DV
Calcium49.9mg4% DV
Iron4.1mg23% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0612322000745 · Data last verified:

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0612322000745

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Common questions

How many calories are in Gluten Free Cracked Pepper Wholegrain Crackers?

Gluten Free Cracked Pepper Wholegrain Crackers by Nairn's has 455 kcal per 100 g. One serving (1 g) is about 5 kcal.

How much protein is in Gluten Free Cracked Pepper Wholegrain Crackers?

Gluten Free Cracked Pepper Wholegrain Crackers contains 10.5 g of protein per 100 g — about 0.1 g per 1 g serving.

Is Gluten Free Cracked Pepper Wholegrain Crackers a good source of protein?

Yes — 10.5 g of protein per 100 g, supplying 10% of its calories. That makes it a good protein source.

Is Gluten Free Cracked Pepper Wholegrain Crackers low in sugar?

Yes — only 1.7 g of sugar per 100 g. Most of its 58 g of carbs come from starch and fiber rather than sugar.

Is Gluten Free Cracked Pepper Wholegrain Crackers high in saturated fat?

It has 7 g of saturated fat per 100 g — 35% of the daily value, which counts as high.

Is Gluten Free Cracked Pepper Wholegrain Crackers high in sodium?

Yes — 644 mg of sodium per 100 g, about 28% of the daily value.

Is Gluten Free Cracked Pepper Wholegrain Crackers a good source of fiber?

It provides 40 g of fiber per 100 g — 143% of the daily value, making it a high-fiber food.

Why does Gluten Free Cracked Pepper Wholegrain Crackers have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (455 kcal), saturated fat (7 g), sodium (644 mg); points in favor come from fiber (40 g), protein (10.5 g). Overall that places it in band C.

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