Poultry · Nutrition facts

Lightly Breaded Chicken Strips

190 kcal per 100 g, with 19 g protein, 10.7 g carbs and 7.1 g fat. Full micronutrients and serving info below.

Serving: 1 portion (84 g)
High protein
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Lightly Breaded Chicken StripsNutri-Score CCompare
Amount

Showing values for 100 g

190 kcal
Calories
10% of a 2000 kcal day
19 g
Protein
42% of calories
10.7 g
Carbs
23% of calories
7.1 g
Fat
35% of calories
Macro split
Protein 42%Carbs 23%Fat 35%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar1.2g
Saturated fat0.6g3% DV
Trans fat0g
Cholesterol53.6mg18% DV
Sodium619mg27% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0197870072197 · Data last verified:

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0197870072197

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Common questions

How many calories are in Lightly Breaded Chicken Strips?

Lightly Breaded Chicken Strips by H-E-B has 190 kcal per 100 g. One serving (84 g) is about 160 kcal.

How much protein is in Lightly Breaded Chicken Strips?

Lightly Breaded Chicken Strips contains 19 g of protein per 100 g — about 16 g per 84 g serving.

Is Lightly Breaded Chicken Strips a good source of protein?

Yes — 19 g of protein per 100 g, supplying 42% of its calories. That makes it a good protein source.

Is Lightly Breaded Chicken Strips low in sugar?

Yes — only 1.2 g of sugar per 100 g. Most of its 10.7 g of carbs come from starch and fiber rather than sugar.

Is Lightly Breaded Chicken Strips high in sodium?

Yes — 619 mg of sodium per 100 g, about 27% of the daily value.

Why does Lightly Breaded Chicken Strips have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (619 mg); points in favor come from protein (19 g). Overall that places it in band C.

How much Lightly Breaded Chicken Strips is 100 calories?

About 53 g of Lightly Breaded Chicken Strips equals 100 kcal.

Is Lightly Breaded Chicken Strips high in sugar or fat?

Per 100 g it has 1.2 g sugar and 7.1 g fat (0.6 g saturated). Fat provides 35% of its calories, so portion size matters most here.

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