Bakery · Nutrition facts

Cheese And Sundried Tomato Bread Mix

238 kcal per 100 g, with 10.7 g protein, 43.8 g carbs and 1.5 g fat. Full micronutrients and serving info below.

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Cheese And Sundried Tomato Bread MixNutri-Score ACompare
Amount

Showing values for 100 g

238 kcal
Calories
12% of a 2000 kcal day
10.7 g
Protein
18% of calories
43.8 g
Carbs
76% of calories
1.5 g
Fat
6% of calories
Macro split
Protein 18%Carbs 76%Fat 6%

Nutrition facts

per 100 g
Fiber3.2g11% DV
Sugar2.5g
Saturated fat0.6g3% DV
Sodium372mg16% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4088600391083 · Data last verified:

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4088600391083

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Common questions

How many calories are in Cheese And Sundried Tomato Bread Mix?

Cheese And Sundried Tomato Bread Mix has 238 kcal per 100 g.

How much protein is in Cheese And Sundried Tomato Bread Mix?

Cheese And Sundried Tomato Bread Mix contains 10.7 g of protein per 100 g.

Is Cheese And Sundried Tomato Bread Mix a good source of protein?

Yes — 10.7 g of protein per 100 g, supplying 18% of its calories. That makes it a good protein source.

Is Cheese And Sundried Tomato Bread Mix high in carbs?

Yes — carbohydrates provide 76% of its calories (43.8 g per 100 g, of which 2.5 g is sugar). It also delivers 3.2 g of fiber.

Is Cheese And Sundried Tomato Bread Mix a good source of fiber?

It provides 3.2 g of fiber per 100 g — 11% of the daily value.

Why does Cheese And Sundried Tomato Bread Mix have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (3.2 g), protein (10.7 g). Overall that places it in band A.

How much Cheese And Sundried Tomato Bread Mix is 100 calories?

About 42 g of Cheese And Sundried Tomato Bread Mix equals 100 kcal.

Is Cheese And Sundried Tomato Bread Mix high in sugar or fat?

Per 100 g it has 2.5 g sugar and 1.5 g fat (0.6 g saturated). Fat provides 6% of its calories, so portion size matters most here.

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