Bakery · Nutrition facts

Bagel

274 kcal per 100 g, with 13.7 g protein, 46.3 g carbs and 2.1 g fat. Full micronutrients and serving info below.

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BagelNutri-Score ACompare
Amount

Showing values for 100 g

274 kcal
Calories
14% of a 2000 kcal day
13.7 g
Protein
21% of calories
46.3 g
Carbs
72% of calories
2.1 g
Fat
7% of calories
Macro split
Protein 21%Carbs 72%Fat 7%

Nutrition facts

per 100 g
Fiber5.3g19% DV
Sugar4.2g
Saturated fat0.5g2% DV
Sodium368.4mg16% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0013764396036 · Data last verified:

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0013764396036

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Common questions

How many calories are in Bagel?

Bagel has 274 kcal per 100 g.

How much protein is in Bagel?

Bagel contains 13.7 g of protein per 100 g.

Is Bagel a good source of protein?

Yes — 13.7 g of protein per 100 g, supplying 21% of its calories. That makes it a good protein source.

Is Bagel high in carbs?

Yes — carbohydrates provide 72% of its calories (46.3 g per 100 g, of which 4.2 g is sugar). It also delivers 5.3 g of fiber.

Is Bagel a good source of fiber?

It provides 5.3 g of fiber per 100 g — 19% of the daily value, making it a high-fiber food.

Why does Bagel have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (5.3 g), protein (13.7 g). Overall that places it in band A.

How much Bagel is 100 calories?

About 36 g of Bagel equals 100 kcal.

Is Bagel high in sugar or fat?

Per 100 g it has 4.2 g sugar and 2.1 g fat (0.5 g saturated). Fat provides 7% of its calories, so portion size matters most here.

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