Snacks · Nutrition facts

Canga

529 kcal per 100 g, with 13 g protein, 46 g carbs and 32 g fat. Full micronutrients and serving info below.

Serving: 45 g
Good proteinCalorie denseHigh fiber
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CangaNutri-Score DCompare
Amount

Showing values for 100 g

529 kcal
Calories
26% of a 2000 kcal day
13 g
Protein
10% of calories
46 g
Carbs
35% of calories
32 g
Fat
55% of calories
Macro split
Protein 10%Carbs 35%Fat 55%

Nutrition facts

per 100 g
Fiber5.3g19% DV
Sugar37g
Saturated fat14g70% DV
Sodium98mg4% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8690526047256 · Data last verified:

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8690526047256

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Common questions

How many calories are in Canga?

Canga by ETI has 529 kcal per 100 g. One serving (45 g) is about 238 kcal.

How much protein is in Canga?

Canga contains 13 g of protein per 100 g — about 5.8 g per 45 g serving.

Is Canga a good source of protein?

Yes — 13 g of protein per 100 g, supplying 10% of its calories. That makes it a good protein source.

Is Canga high in sugar?

Yes — 37 g of sugar per 100 g, roughly 9 teaspoons. Sugar makes up 80% of its carbohydrates.

Is Canga high in saturated fat?

It has 14 g of saturated fat per 100 g — 70% of the daily value, which counts as high.

Is Canga low in sodium?

Yes — just 98 mg per 100 g (4% of the daily value), which qualifies as low sodium.

Is Canga a good source of fiber?

It provides 5.3 g of fiber per 100 g — 19% of the daily value, making it a high-fiber food.

Why does Canga have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (529 kcal), sugar (37 g), saturated fat (14 g); points in favor come from fiber (5.3 g), protein (13 g). Overall that places it in band D.

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