Showing values for 100 g
Nutrition facts
per 100 g% DV = share of the FDA daily value for the selected amount.
Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5055540092904 · Data last verified:
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Common questions
How many calories are in Bread?
Bread has 233 kcal per 100 g.
How much protein is in Bread?
Bread contains 12 g of protein per 100 g.
Is Bread a good source of protein?
Yes — 12 g of protein per 100 g, supplying 22% of its calories. That makes it a good protein source.
Is Bread low in sodium?
Yes — just 0.3 mg per 100 g (0% of the daily value), which qualifies as low sodium.
Is Bread a good source of fiber?
It provides 6.4 g of fiber per 100 g — 23% of the daily value, making it a high-fiber food.
Why does Bread have a Nutri-Score of A?
Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (6.4 g), protein (12 g). Overall that places it in band A.
How much Bread is 100 calories?
About 43 g of Bread equals 100 kcal.
Is Bread high in sugar or fat?
Per 100 g it has 3.1 g sugar and 3 g fat (0.6 g saturated). Fat provides 12% of its calories, so portion size matters most here.
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Seeded Ancient Grains BreadWaitrose259 kcal · 9.9g proteinWant this data in your app?
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