Dairy & Eggs · Nutrition facts

Key Lime Pie

63 kcal per 100 g, with 9.7 g protein, 3.1 g carbs and 1 g fat. Full micronutrients and serving info below.

Serving: 1 container (159 g)
Good proteinLow carbCalcium rich
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Key Lime PieNutri-Score ACompare
Amount

Showing values for 100 g

63 kcal
Calories
3% of a 2000 kcal day
9.7 g
Protein
64% of calories
3.1 g
Carbs
21% of calories
1 g
Fat
15% of calories
Macro split
Protein 64%Carbs 21%Fat 15%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar2.1g
Saturated fat0.6g3% DV
Trans fat0g
Cholesterol9mg3% DV
Sodium30.1mg1% DV
Potassium113mg2% DV
Calcium270mg21% DV
Iron0.1mg1% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0070470219882 · Data last verified:

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0070470219882

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Common questions

How many calories are in Key Lime Pie?

Key Lime Pie by Yoplait has 63 kcal per 100 g. One serving (159 g) is about 100 kcal.

How much protein is in Key Lime Pie?

Key Lime Pie contains 9.7 g of protein per 100 g — about 15.4 g per 159 g serving.

Is Key Lime Pie keto-friendly?

With 3.1 g total carbs (about 3.1 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Key Lime Pie low in sodium?

Yes — just 30.1 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Why does Key Lime Pie have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (9.7 g). Overall that places it in band A.

How much Key Lime Pie is 100 calories?

About 159 g of Key Lime Pie equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Key Lime Pie a good source of calcium?

It is a good source: 270 mg per 100 g, about 21% of the daily value. A 200 g portion covers roughly 42%.

Is Key Lime Pie high in sugar or fat?

Per 100 g it has 2.1 g sugar and 1 g fat (0.6 g saturated). Fat provides 15% of its calories, so portion size matters most here.

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