Other · Nutrition facts

Turkish Style Tortellini

328 kcal per 100 g, with 11 g protein, 63 g carbs and 3.6 g fat. Full micronutrients and serving info below.

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Turkish Style TortelliniNutri-Score ACompare
Amount

Showing values for 100 g

328 kcal
Calories
16% of a 2000 kcal day
11 g
Protein
13% of calories
63 g
Carbs
77% of calories
3.6 g
Fat
10% of calories
Macro split
Protein 13%Carbs 77%Fat 10%

Nutrition facts

per 100 g
Fiber5.3g19% DV
Sugar4.1g
Saturated fat1.9g10% DV
Cholesterol5.3mg2% DV
Sodium248mg11% DV
Potassium284.2mg6% DV
Calcium39.7mg3% DV
Iron1.8mg10% DV
Vitamin C0.6mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8693730000079 · Data last verified:

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8693730000079

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Common questions

How many calories are in Turkish Style Tortellini?

Turkish Style Tortellini by ÖZ Yufka has 328 kcal per 100 g.

How much protein is in Turkish Style Tortellini?

Turkish Style Tortellini contains 11 g of protein per 100 g.

Is Turkish Style Tortellini a good source of protein?

Yes — 11 g of protein per 100 g, supplying 13% of its calories. That makes it a good protein source.

Is Turkish Style Tortellini high in carbs?

Yes — carbohydrates provide 77% of its calories (63 g per 100 g, of which 4.1 g is sugar). It also delivers 5.3 g of fiber.

Is Turkish Style Tortellini a good source of fiber?

It provides 5.3 g of fiber per 100 g — 19% of the daily value, making it a high-fiber food.

Why does Turkish Style Tortellini have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (5.3 g), protein (11 g). Overall that places it in band A.

How much Turkish Style Tortellini is 100 calories?

About 30 g of Turkish Style Tortellini equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Turkish Style Tortellini a good source of iron?

It is a moderate source: 1.8 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

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