Grains · Nutrition facts

Steel Cut Irish Oatmeal

375 kcal per 100 g, with 12.5 g protein, 75 g carbs and 5 g fat. Full micronutrients and serving info below.

Serving: 0.25 cup (40 g)
Good proteinCalorie denseHigh fiberIron rich
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Steel Cut Irish OatmealNutri-Score ACompare
Amount

Showing values for 100 g

375 kcal
Calories
19% of a 2000 kcal day
12.5 g
Protein
13% of calories
75 g
Carbs
76% of calories
5 g
Fat
11% of calories
Macro split
Protein 13%Carbs 76%Fat 11%

Nutrition facts

per 100 g
Fiber7.5g27% DV
Sugar0g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium0mg0% DV
Calcium50mg4% DV
Iron3.6mg20% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0072463000224 · Data last verified:

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0072463000224

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Common questions

How many calories are in Steel Cut Irish Oatmeal?

Steel Cut Irish Oatmeal by McCann's Imported has 375 kcal per 100 g. One serving (40 g) is about 150 kcal.

How much protein is in Steel Cut Irish Oatmeal?

Steel Cut Irish Oatmeal contains 12.5 g of protein per 100 g — about 5 g per 40 g serving.

Is Steel Cut Irish Oatmeal a good source of protein?

Yes — 12.5 g of protein per 100 g, supplying 13% of its calories. That makes it a good protein source.

Is Steel Cut Irish Oatmeal high in carbs?

Yes — carbohydrates provide 76% of its calories (75 g per 100 g, of which 0 g is sugar). It also delivers 7.5 g of fiber.

Is Steel Cut Irish Oatmeal low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 75 g of carbs come from starch and fiber rather than sugar.

Is Steel Cut Irish Oatmeal low in sodium?

Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is Steel Cut Irish Oatmeal a good source of fiber?

It provides 7.5 g of fiber per 100 g — 27% of the daily value, making it a high-fiber food.

Why does Steel Cut Irish Oatmeal have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (375 kcal); points in favor come from fiber (7.5 g), protein (12.5 g). Overall that places it in band A.

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