Fish Bake Alaska Pollock Fish Fillet Topped

Fish Bake Alaska Pollock Fish Fillet Topped by Aldi has 115 kcal per 100 g. One serving (100 g) is about 115 kcal.

Fish Bake Alaska Pollock Fish Fillet Topped contains 13.4 g of protein per 100 g — about 13.4 g per 100 g serving.

Yes — 13.4 g of protein per 100 g, supplying 48% of its calories. That makes it a good protein source.

With 3.5 g total carbs (about 2.2 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Yes — just 1.1 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (13.4 g). Overall that places it in band A.

About 87 g of Fish Bake Alaska Pollock Fish Fillet Topped equals 100 kcal.

Per 100 g it has 2.6 g sugar and 4.9 g fat (2 g saturated). Fat provides 39% of its calories, so portion size matters most here.