Other · Nutrition facts

Ravioli À La Ricotta Et Aux Épinards

218 kcal per 100 g, with 12 g protein, 28 g carbs and 6.3 g fat. Full micronutrients and serving info below.

Serving: 250.0g
Good protein
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Ravioli À La Ricotta Et Aux ÉpinardsNutri-Score CCompare
Amount

Showing values for 100 g

218 kcal
Calories
11% of a 2000 kcal day
12 g
Protein
22% of calories
28 g
Carbs
52% of calories
6.3 g
Fat
26% of calories
Macro split
Protein 22%Carbs 52%Fat 26%

Nutrition facts

per 100 g
Fiber1.4g5% DV
Sugar1.4g
Saturated fat3.4g17% DV
Sodium920mg40% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3292590837532 · Data last verified:

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3292590837532

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Common questions

How many calories are in Ravioli À La Ricotta Et Aux Épinards?

Ravioli À La Ricotta Et Aux Épinards has 218 kcal per 100 g. One serving (250 g) is about 545 kcal.

How much protein is in Ravioli À La Ricotta Et Aux Épinards?

Ravioli À La Ricotta Et Aux Épinards contains 12 g of protein per 100 g — about 30 g per 250 g serving.

Is Ravioli À La Ricotta Et Aux Épinards a good source of protein?

Yes — 12 g of protein per 100 g, supplying 22% of its calories. That makes it a good protein source.

Is Ravioli À La Ricotta Et Aux Épinards low in sugar?

Yes — only 1.4 g of sugar per 100 g. Most of its 28 g of carbs come from starch and fiber rather than sugar.

Is Ravioli À La Ricotta Et Aux Épinards high in sodium?

Yes — 920 mg of sodium per 100 g, about 40% of the daily value.

Why does Ravioli À La Ricotta Et Aux Épinards have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.4 g), sodium (920 mg); points in favor come from protein (12 g). Overall that places it in band C.

How much Ravioli À La Ricotta Et Aux Épinards is 100 calories?

About 46 g of Ravioli À La Ricotta Et Aux Épinards equals 100 kcal.

Is Ravioli À La Ricotta Et Aux Épinards high in sugar or fat?

Per 100 g it has 1.4 g sugar and 6.3 g fat (3.4 g saturated). Fat provides 26% of its calories, so portion size matters most here.

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