Grains · Nutrition facts

Pain Grains Anciens

267 kcal per 100 g, with 11.1 g protein, 46.7 g carbs and 4.4 g fat. Full micronutrients and serving info below.

Serving: 45 g
Good proteinIron richCalcium rich
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Pain Grains AnciensNutri-Score ACompare
Amount

Showing values for 100 g

267 kcal
Calories
13% of a 2000 kcal day
11.1 g
Protein
16% of calories
46.7 g
Carbs
69% of calories
4.4 g
Fat
15% of calories
Macro split
Protein 16%Carbs 69%Fat 15%

Nutrition facts

per 100 g
Fiber4.4g16% DV
Sugar6.7g
Saturated fat0.9g4% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium333.3mg14% DV
Potassium244.4mg5% DV
Calcium115.6mg9% DV
Iron3.2mg18% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0063400141469 · Data last verified:

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0063400141469

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Common questions

How many calories are in Pain Grains Anciens?

Pain Grains Anciens by Country Harvest has 267 kcal per 100 g. One serving (45 g) is about 120 kcal.

How much protein is in Pain Grains Anciens?

Pain Grains Anciens contains 11.1 g of protein per 100 g — about 5 g per 45 g serving.

Is Pain Grains Anciens a good source of protein?

Yes — 11.1 g of protein per 100 g, supplying 16% of its calories. That makes it a good protein source.

Is Pain Grains Anciens a good source of fiber?

It provides 4.4 g of fiber per 100 g — 16% of the daily value.

Why does Pain Grains Anciens have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (4.4 g), protein (11.1 g). Overall that places it in band A.

How much Pain Grains Anciens is 100 calories?

About 37 g of Pain Grains Anciens equals 100 kcal.

Is Pain Grains Anciens a good source of calcium?

It is a moderate source: 115.6 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Pain Grains Anciens a good source of iron?

It is a moderate source: 3.2 mg per 100 g, about 18% of the daily value. A 200 g portion covers roughly 36%.

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