Fish & Seafood · Nutrition facts

2 Kiln Roasted Salmon Fillets

244 kcal per 100 g, with 22.2 g protein, 3.2 g carbs and 15.6 g fat. Full micronutrients and serving info below.

Serving: 1 fillet (90 g)
High proteinLow carb
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2 Kiln Roasted Salmon FilletsNutri-Score CCompare
Amount

Showing values for 100 g

244 kcal
Calories
12% of a 2000 kcal day
22.2 g
Protein
37% of calories
3.2 g
Carbs
5% of calories
15.6 g
Fat
58% of calories
Macro split
Protein 37%Carbs 5%Fat 58%

Nutrition facts

per 100 g
Fiber0.9g3% DV
Sugar2.6g
Saturated fat2.2g11% DV
Sodium524.4mg23% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5000128648578 · Data last verified:

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5000128648578

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Common questions

How many calories are in 2 Kiln Roasted Salmon Fillets?

2 Kiln Roasted Salmon Fillets by Co op has 244 kcal per 100 g. One serving (90 g) is about 220 kcal.

How much protein is in 2 Kiln Roasted Salmon Fillets?

2 Kiln Roasted Salmon Fillets contains 22.2 g of protein per 100 g — about 20 g per 90 g serving.

Is 2 Kiln Roasted Salmon Fillets a good source of protein?

Yes — 22.2 g of protein per 100 g, supplying 37% of its calories. That makes it an excellent protein source.

Is 2 Kiln Roasted Salmon Fillets keto-friendly?

With 3.2 g total carbs (about 2.3 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is 2 Kiln Roasted Salmon Fillets high in sodium?

Yes — 524.4 mg of sodium per 100 g, about 23% of the daily value.

Why does 2 Kiln Roasted Salmon Fillets have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (524.4 mg); points in favor come from protein (22.2 g). Overall that places it in band C.

How much 2 Kiln Roasted Salmon Fillets is 100 calories?

About 41 g of 2 Kiln Roasted Salmon Fillets equals 100 kcal.

Is 2 Kiln Roasted Salmon Fillets high in sugar or fat?

Per 100 g it has 2.6 g sugar and 15.6 g fat (2.2 g saturated). Fat provides 58% of its calories, so portion size matters most here.

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