Bakery · Nutrition facts

Bagel

296 kcal per 100 g, with 11 g protein, 51 g carbs and 4.1 g fat. Full micronutrients and serving info below.

Serving: 75 g
Good proteinHigh fiberCalcium rich
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BagelNutri-Score ACompare
Amount

Showing values for 100 g

296 kcal
Calories
15% of a 2000 kcal day
11 g
Protein
15% of calories
51 g
Carbs
72% of calories
4.1 g
Fat
13% of calories
Macro split
Protein 15%Carbs 72%Fat 13%

Nutrition facts

per 100 g
Fiber5.1g18% DV
Sugar9.4g
Saturated fat0.6g3% DV
Cholesterol0.1mg0% DV
Sodium299mg13% DV
Potassium256.4mg5% DV
Calcium136.1mg10% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5900864781174 · Data last verified:

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5900864781174

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Common questions

How many calories are in Bagel?

Bagel by Smashed has 296 kcal per 100 g. One serving (75 g) is about 222 kcal.

How much protein is in Bagel?

Bagel contains 11 g of protein per 100 g — about 8.2 g per 75 g serving.

Is Bagel a good source of protein?

Yes — 11 g of protein per 100 g, supplying 15% of its calories. That makes it a good protein source.

Is Bagel high in carbs?

Yes — carbohydrates provide 72% of its calories (51 g per 100 g, of which 9.4 g is sugar). It also delivers 5.1 g of fiber.

Is Bagel a good source of fiber?

It provides 5.1 g of fiber per 100 g — 18% of the daily value, making it a high-fiber food.

Why does Bagel have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (5.1 g), protein (11 g). Overall that places it in band A.

How much Bagel is 100 calories?

About 34 g of Bagel equals 100 kcal.

Is Bagel a good source of calcium?

It is a moderate source: 136.1 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

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