Fish & Seafood · Nutrition facts

Sardines In Olive Oil

283 kcal per 100 g, with 17.5 g protein, 0.8 g carbs and 23.3 g fat. Full micronutrients and serving info below.

Serving: 1 conserve (120 g)
High proteinLow carbIron richPotassiumCalcium rich
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Sardines In Olive OilNutri-Score CCompare
Amount

Showing values for 100 g

283 kcal
Calories
14% of a 2000 kcal day
17.5 g
Protein
25% of calories
0.8 g
Carbs
1% of calories
23.3 g
Fat
74% of calories
Macro split
Protein 25%Carbs 1%Fat 74%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat5.8g29% DV
Trans fat0g
Cholesterol76.7mg26% DV
Sodium241.7mg11% DV
Potassium541.7mg12% DV
Calcium458.3mg35% DV
Iron3.3mg18% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5604739003315 · Data last verified:

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Common questions

How many calories are in Sardines In Olive Oil?

Sardines In Olive Oil by Lota has 283 kcal per 100 g. One serving (120 g) is about 340 kcal.

How much protein is in Sardines In Olive Oil?

Sardines In Olive Oil contains 17.5 g of protein per 100 g — about 21 g per 120 g serving.

Is Sardines In Olive Oil a good source of protein?

Yes — 17.5 g of protein per 100 g, supplying 25% of its calories. That makes it a good protein source.

Is Sardines In Olive Oil keto-friendly?

With 0.8 g total carbs (about 0.8 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Sardines In Olive Oil high in saturated fat?

It has 5.8 g of saturated fat per 100 g — 29% of the daily value, which counts as high.

Why does Sardines In Olive Oil have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (5.8 g); points in favor come from protein (17.5 g). Overall that places it in band C.

How much Sardines In Olive Oil is 100 calories?

About 35 g of Sardines In Olive Oil equals 100 kcal.

Is Sardines In Olive Oil a good source of potassium?

It is a moderate source: 541.7 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

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