Dairy & Eggs · Nutrition facts

Kräuterquark Cremig Leicht 10% Fett

80 kcal per 100 g, with 10.4 g protein, 4.2 g carbs and 2.4 g fat. Full micronutrients and serving info below.

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Kräuterquark Cremig Leicht 10% FettNutri-Score ACompare
Amount

Showing values for 100 g

80 kcal
Calories
4% of a 2000 kcal day
10.4 g
Protein
52% of calories
4.2 g
Carbs
21% of calories
2.4 g
Fat
27% of calories
Macro split
Protein 52%Carbs 21%Fat 27%

Nutrition facts

per 100 g
Sugar4.1g
Saturated fat1.5g8% DV
Sodium300mg13% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4061458014809 · Data last verified:

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4061458014809

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Common questions

How many calories are in Kräuterquark Cremig Leicht 10% Fett?

Kräuterquark Cremig Leicht 10% Fett by Aldi, Milsani has 80 kcal per 100 g.

How much protein is in Kräuterquark Cremig Leicht 10% Fett?

Kräuterquark Cremig Leicht 10% Fett contains 10.4 g of protein per 100 g.

Is Kräuterquark Cremig Leicht 10% Fett a good source of protein?

Yes — 10.4 g of protein per 100 g, supplying 52% of its calories. That makes it a good protein source.

Is Kräuterquark Cremig Leicht 10% Fett keto-friendly?

With 4.2 g total carbs (about 4.2 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Kräuterquark Cremig Leicht 10% Fett have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (10.4 g). Overall that places it in band A.

How much Kräuterquark Cremig Leicht 10% Fett is 100 calories?

About 125 g of Kräuterquark Cremig Leicht 10% Fett equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Kräuterquark Cremig Leicht 10% Fett high in sugar or fat?

Per 100 g it has 4.1 g sugar and 2.4 g fat (1.5 g saturated). Fat provides 27% of its calories, so portion size matters most here.

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