Bakery · Nutrition facts

Sourdough Bread

235 kcal per 100 g, with 14.7 g protein, 44.1 g carbs and 0 g fat. Full micronutrients and serving info below.

Serving: 1 serving (34 g)
Good proteinHigh fiber
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Sourdough BreadNutri-Score ACompare
Amount

Showing values for 100 g

235 kcal
Calories
12% of a 2000 kcal day
14.7 g
Protein
25% of calories
44.1 g
Carbs
75% of calories
0 g
Fat
0% of calories
Macro split
Protein 25%Carbs 75%Fat 0%

Nutrition facts

per 100 g
Fiber5.9g21% DV
Sugar5.9g
Sodium441.2mg19% DV
Potassium0mg0% DV
Iron2.1mg12% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0028833050306 · Data last verified:

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0028833050306

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Common questions

How many calories are in Sourdough Bread?

Sourdough Bread by Alvarado St. Bakery has 235 kcal per 100 g. One serving (34 g) is about 80 kcal.

How much protein is in Sourdough Bread?

Sourdough Bread contains 14.7 g of protein per 100 g — about 5 g per 34 g serving.

Is Sourdough Bread a good source of protein?

Yes — 14.7 g of protein per 100 g, supplying 25% of its calories. That makes it a good protein source.

Is Sourdough Bread high in carbs?

Yes — carbohydrates provide 75% of its calories (44.1 g per 100 g, of which 5.9 g is sugar). It also delivers 5.9 g of fiber.

Is Sourdough Bread a good source of fiber?

It provides 5.9 g of fiber per 100 g — 21% of the daily value, making it a high-fiber food.

Why does Sourdough Bread have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (441.2 mg); points in favor come from fiber (5.9 g), protein (14.7 g). Overall that places it in band A.

How much Sourdough Bread is 100 calories?

About 43 g of Sourdough Bread equals 100 kcal.

Is Sourdough Bread a good source of iron?

It is a moderate source: 2.1 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

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