Fish & Seafood · Nutrition facts

555 Sardines (r) 425g

89 kcal per 100 g, with 10.7 g protein, 3.6 g carbs and 3.6 g fat. Full micronutrients and serving info below.

Serving: 56 g
Good proteinLow carb
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555 Sardines (r) 425gNutri-Score CCompare
Amount

Showing values for 100 g

89 kcal
Calories
4% of a 2000 kcal day
10.7 g
Protein
48% of calories
3.6 g
Carbs
16% of calories
3.6 g
Fat
36% of calories
Macro split
Protein 48%Carbs 16%Fat 36%

Nutrition facts

per 100 g
Sugar0g
Saturated fat2.7g14% DV
Cholesterol41.2mg14% DV
Sodium764.7mg33% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0748485200071 · Data last verified:

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0748485200071

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Common questions

How many calories are in 555 Sardines (r) 425g?

555 Sardines (r) 425g by Columbus Seafoods Corporation has 89 kcal per 100 g. One serving (56 g) is about 50 kcal.

How much protein is in 555 Sardines (r) 425g?

555 Sardines (r) 425g contains 10.7 g of protein per 100 g — about 6 g per 56 g serving.

Is 555 Sardines (r) 425g a good source of protein?

Yes — 10.7 g of protein per 100 g, supplying 48% of its calories. That makes it a good protein source.

Is 555 Sardines (r) 425g keto-friendly?

With 3.6 g total carbs (about 3.6 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is 555 Sardines (r) 425g high in sodium?

Yes — 764.7 mg of sodium per 100 g, about 33% of the daily value.

Why does 555 Sardines (r) 425g have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (764.7 mg); points in favor come from protein (10.7 g). Overall that places it in band C.

How much 555 Sardines (r) 425g is 100 calories?

About 112 g of 555 Sardines (r) 425g equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is 555 Sardines (r) 425g high in sugar or fat?

Per 100 g it has 0 g sugar and 3.6 g fat (2.7 g saturated). Fat provides 36% of its calories, so portion size matters most here.

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