Bakery · Nutrition facts

Whole Wheat Bread

270 kcal per 100 g, with 11.1 g protein, 49.2 g carbs and 4 g fat. Full micronutrients and serving info below.

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Whole Wheat BreadNutri-Score ACompare
Amount

Showing values for 100 g

270 kcal
Calories
14% of a 2000 kcal day
11.1 g
Protein
16% of calories
49.2 g
Carbs
71% of calories
4 g
Fat
13% of calories
Macro split
Protein 16%Carbs 71%Fat 13%

Nutrition facts

per 100 g
Fiber4.8g17% DV
Sugar4.8g
Saturated fat0.8g4% DV
Sodium523.8mg23% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0057316144911 · Data last verified:

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0057316144911

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Common questions

How many calories are in Whole Wheat Bread?

Whole Wheat Bread has 270 kcal per 100 g.

How much protein is in Whole Wheat Bread?

Whole Wheat Bread contains 11.1 g of protein per 100 g.

Is Whole Wheat Bread a good source of protein?

Yes — 11.1 g of protein per 100 g, supplying 16% of its calories. That makes it a good protein source.

Is Whole Wheat Bread high in carbs?

Yes — carbohydrates provide 71% of its calories (49.2 g per 100 g, of which 4.8 g is sugar). It also delivers 4.8 g of fiber.

Is Whole Wheat Bread high in sodium?

Yes — 523.8 mg of sodium per 100 g, about 23% of the daily value.

Is Whole Wheat Bread a good source of fiber?

It provides 4.8 g of fiber per 100 g — 17% of the daily value.

Why does Whole Wheat Bread have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (523.8 mg); points in favor come from fiber (4.8 g), protein (11.1 g). Overall that places it in band A.

How much Whole Wheat Bread is 100 calories?

About 37 g of Whole Wheat Bread equals 100 kcal.

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