Meat · Nutrition facts

Hill Country Brand Peppered Beef Jerky

24 kcal per 100 g, with 40 g protein, 12 g carbs and 6 g fat. Full micronutrients and serving info below.

High proteinLow calorie
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Hill Country Brand Peppered Beef JerkyNutri-Score CCompare
Amount

Showing values for 100 g

24 kcal
Calories
1% of a 2000 kcal day
40 g
Protein
61% of calories
12 g
Carbs
18% of calories
6 g
Fat
21% of calories
Macro split
Protein 61%Carbs 18%Fat 21%

Nutrition facts

per 100 g
Sugar8g
Saturated fat0g0% DV
Sodium800mg35% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0670541415306 · Data last verified:

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0670541415306

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Common questions

How many calories are in Hill Country Brand Peppered Beef Jerky?

Hill Country Brand Peppered Beef Jerky has 24 kcal per 100 g.

How much protein is in Hill Country Brand Peppered Beef Jerky?

Hill Country Brand Peppered Beef Jerky contains 40 g of protein per 100 g.

Is Hill Country Brand Peppered Beef Jerky a good source of protein?

Yes — 40 g of protein per 100 g, supplying 61% of its calories. That makes it an excellent protein source.

Is Hill Country Brand Peppered Beef Jerky high in sodium?

Yes — 800 mg of sodium per 100 g, about 35% of the daily value.

Why does Hill Country Brand Peppered Beef Jerky have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (800 mg); points in favor come from protein (40 g). Overall that places it in band C.

How much Hill Country Brand Peppered Beef Jerky is 100 calories?

About 417 g of Hill Country Brand Peppered Beef Jerky equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Hill Country Brand Peppered Beef Jerky high in calories?

No — only 24 kcal per 100 g; even a 300 g portion stays around 72 kcal.

Is Hill Country Brand Peppered Beef Jerky high in sugar or fat?

Per 100 g it has 8 g sugar and 6 g fat (0 g saturated). Fat provides 21% of its calories, so portion size matters most here.

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