Meat · Nutrition facts

Clam Meat Cooked

70 kcal per 100 g, with 11 g protein, 3 g carbs and 1.5 g fat. Full micronutrients and serving info below.

Serving: 1 portion (100 g)
Good proteinLow carbIron rich
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Clam Meat CookedNutri-Score ACompare
Amount

Showing values for 100 g

70 kcal
Calories
4% of a 2000 kcal day
11 g
Protein
63% of calories
3 g
Carbs
17% of calories
1.5 g
Fat
20% of calories
Macro split
Protein 63%Carbs 17%Fat 20%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat0g0% DV
Trans fat0g
Cholesterol40mg13% DV
Sodium260mg11% DV
Potassium0mg0% DV
Calcium70mg5% DV
Iron21.6mg120% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0040295522733 · Data last verified:

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0040295522733

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Common questions

How many calories are in Clam Meat Cooked?

Clam Meat Cooked by Oceankist has 70 kcal per 100 g. One serving (100 g) is about 70 kcal.

How much protein is in Clam Meat Cooked?

Clam Meat Cooked contains 11 g of protein per 100 g — about 11 g per 100 g serving.

Is Clam Meat Cooked a good source of protein?

Yes — 11 g of protein per 100 g, supplying 63% of its calories. That makes it a good protein source.

Is Clam Meat Cooked keto-friendly?

With 3 g total carbs (about 3 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Clam Meat Cooked have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (11 g). Overall that places it in band A.

How much Clam Meat Cooked is 100 calories?

About 143 g of Clam Meat Cooked equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Clam Meat Cooked a good source of iron?

It is a good source: 21.6 mg per 100 g, about 120% of the daily value. A 200 g portion covers roughly 240%.

Is Clam Meat Cooked high in sugar or fat?

Per 100 g it has 0 g sugar and 1.5 g fat (0 g saturated). Fat provides 20% of its calories, so portion size matters most here.

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