Meat · Nutrition facts

Beef

179 kcal per 100 g, with 18.8 g protein, 0 g carbs and 11.6 g fat. Full micronutrients and serving info below.

High proteinLow carbPotassium
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BeefNutri-Score BCompare
Amount

Showing values for 100 g

179 kcal
Calories
9% of a 2000 kcal day
18.8 g
Protein
42% of calories
0 g
Carbs
0% of calories
11.6 g
Fat
58% of calories
Macro split
Protein 42%Carbs 0%Fat 58%

Nutrition facts

per 100 g
Saturated fat4g20% DV
Cholesterol67mg22% DV
Sodium75.9mg3% DV
Potassium303.6mg6% DV
Iron2.2mg12% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 320002232961108901090000000065313 · Data last verified:

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Common questions

How many calories are in Beef?

Beef has 179 kcal per 100 g.

How much protein is in Beef?

Beef contains 18.8 g of protein per 100 g.

Is Beef a good source of protein?

Yes — 18.8 g of protein per 100 g, supplying 42% of its calories. That makes it a good protein source.

Is Beef low in sodium?

Yes — just 75.9 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does Beef have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (4 g); points in favor come from protein (18.8 g). Overall that places it in band B.

How much Beef is 100 calories?

About 56 g of Beef equals 100 kcal.

Is Beef a good source of iron?

It is a moderate source: 2.2 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

Is Beef high in cholesterol?

It contains 67 mg of cholesterol per 100 g — 22% of the daily value, which is on the high side.

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