Frozen · Nutrition facts

Gyoza With Vegetables

146 kcal per 100 g, with 5.1 g protein, 26 g carbs and 1.9 g fat. Full micronutrients and serving info below.

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Gyoza With VegetablesNutri-Score BCompare
Amount

Showing values for 100 g

146 kcal
Calories
7% of a 2000 kcal day
5.1 g
Protein
14% of calories
26 g
Carbs
73% of calories
1.9 g
Fat
13% of calories
Macro split
Protein 14%Carbs 73%Fat 13%

Nutrition facts

per 100 g
Fiber2.2g8% DV
Sugar1.9g
Saturated fat0.2g1% DV
Sodium480mg21% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4770190078702 · Data last verified:

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4770190078702

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Common questions

How many calories are in Gyoza With Vegetables?

Gyoza With Vegetables by VICI has 146 kcal per 100 g.

How much protein is in Gyoza With Vegetables?

Gyoza With Vegetables contains 5.1 g of protein per 100 g.

Is Gyoza With Vegetables high in carbs?

Yes — carbohydrates provide 73% of its calories (26 g per 100 g, of which 1.9 g is sugar). It also delivers 2.2 g of fiber.

Is Gyoza With Vegetables low in sugar?

Yes — only 1.9 g of sugar per 100 g. Most of its 26 g of carbs come from starch and fiber rather than sugar.

Is Gyoza With Vegetables high in sodium?

Yes — 480 mg of sodium per 100 g, about 21% of the daily value.

Why does Gyoza With Vegetables have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (480 mg). Overall that places it in band B.

How much Gyoza With Vegetables is 100 calories?

About 68 g of Gyoza With Vegetables equals 100 kcal.

Is Gyoza With Vegetables high in sugar or fat?

Per 100 g it has 1.9 g sugar and 1.9 g fat (0.2 g saturated). Fat provides 13% of its calories, so portion size matters most here.

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