Dairy & Eggs · Nutrition facts

Fromage

300 kcal per 100 g, with 35 g protein, 5 g carbs and 17.5 g fat. Full micronutrients and serving info below.

High proteinLow carb
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FromageNutri-Score CCompare
Amount

Showing values for 100 g

300 kcal
Calories
15% of a 2000 kcal day
35 g
Protein
44% of calories
5 g
Carbs
6% of calories
17.5 g
Fat
50% of calories
Macro split
Protein 44%Carbs 6%Fat 50%

Nutrition facts

per 100 g
Sugar0g
Saturated fat10g50% DV
Sodium250mg11% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0069104042217 · Data last verified:

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Barcode

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0069104042217

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Common questions

How many calories are in Fromage?

Fromage has 300 kcal per 100 g.

How much protein is in Fromage?

Fromage contains 35 g of protein per 100 g.

Is Fromage a good source of protein?

Yes — 35 g of protein per 100 g, supplying 44% of its calories. That makes it an excellent protein source.

Is Fromage keto-friendly?

With 5 g total carbs (about 5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Fromage low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 5 g of carbs come from starch and fiber rather than sugar.

Is Fromage high in saturated fat?

It has 10 g of saturated fat per 100 g — 50% of the daily value, which counts as high.

Why does Fromage have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (10 g); points in favor come from protein (35 g). Overall that places it in band C.

How much Fromage is 100 calories?

About 33 g of Fromage equals 100 kcal. It is energy-dense, so small amounts add up quickly.

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