Poultry · Nutrition facts

Butter Chicken

129 kcal per 100 g, with 10 g protein, 5.7 g carbs and 7.1 g fat. Full micronutrients and serving info below.

Serving: 1 portion (140 g)
Good protein
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Butter ChickenNutri-Score CCompare
Amount

Showing values for 100 g

129 kcal
Calories
6% of a 2000 kcal day
10 g
Protein
32% of calories
5.7 g
Carbs
18% of calories
7.1 g
Fat
50% of calories
Macro split
Protein 32%Carbs 18%Fat 50%

Nutrition facts

per 100 g
Fiber0.7g2% DV
Sugar5.7g
Saturated fat4.3g22% DV
Cholesterol28.6mg10% DV
Sodium400mg17% DV
Potassium133.6mg3% DV
Calcium10mg1% DV
Iron0.7mg4% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0193968333485 · Data last verified:

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Barcode

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0193968333485

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Common questions

How many calories are in Butter Chicken?

Butter Chicken by Member's Mark has 129 kcal per 100 g. One serving (140 g) is about 181 kcal.

How much protein is in Butter Chicken?

Butter Chicken contains 10 g of protein per 100 g — about 14 g per 140 g serving.

Is Butter Chicken a good source of protein?

Yes — 10 g of protein per 100 g, supplying 32% of its calories. That makes it a good protein source.

Why does Butter Chicken have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (4.3 g), sodium (400 mg); points in favor come from protein (10 g). Overall that places it in band C.

How much Butter Chicken is 100 calories?

About 78 g of Butter Chicken equals 100 kcal.

Is Butter Chicken high in sugar or fat?

Per 100 g it has 5.7 g sugar and 7.1 g fat (4.3 g saturated). Fat provides 50% of its calories, so portion size matters most here.

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