Meat · Nutrition facts

30 Day Matured Bavette 10oz Steak

175 kcal per 100 g, with 22.7 g protein, 0 g carbs and 9.3 g fat. Full micronutrients and serving info below.

Serving: 1 steak (283 g)
High proteinLow carb
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30 Day Matured Bavette 10oz SteakNutri-Score BCompare
Amount

Showing values for 100 g

175 kcal
Calories
9% of a 2000 kcal day
22.7 g
Protein
52% of calories
0 g
Carbs
0% of calories
9.3 g
Fat
48% of calories
Macro split
Protein 52%Carbs 0%Fat 48%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat3.8g19% DV
Sodium63mg3% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4061461208684 · Data last verified:

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4061461208684

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Common questions

How many calories are in 30 Day Matured Bavette 10oz Steak?

30 Day Matured Bavette 10oz Steak by Ashfields has 175 kcal per 100 g. One serving (283 g) is about 495 kcal.

How much protein is in 30 Day Matured Bavette 10oz Steak?

30 Day Matured Bavette 10oz Steak contains 22.7 g of protein per 100 g — about 64.2 g per 283 g serving.

Is 30 Day Matured Bavette 10oz Steak a good source of protein?

Yes — 22.7 g of protein per 100 g, supplying 52% of its calories. That makes it an excellent protein source.

Is 30 Day Matured Bavette 10oz Steak keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is 30 Day Matured Bavette 10oz Steak low in sodium?

Yes — just 63 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does 30 Day Matured Bavette 10oz Steak have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.8 g); points in favor come from protein (22.7 g). Overall that places it in band B.

How much 30 Day Matured Bavette 10oz Steak is 100 calories?

About 57 g of 30 Day Matured Bavette 10oz Steak equals 100 kcal.

Is 30 Day Matured Bavette 10oz Steak high in sugar or fat?

Per 100 g it has 0 g sugar and 9.3 g fat (3.8 g saturated). Fat provides 48% of its calories, so portion size matters most here.

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