Vegetables · Nutrition facts

Plant Kitchen Vegan Bean Chilli

113 kcal per 100 g, with 5 g protein, 9.1 g carbs and 5.4 g fat. Full micronutrients and serving info below.

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Plant Kitchen Vegan Bean ChilliNutri-Score ACompare
Amount

Showing values for 100 g

113 kcal
Calories
6% of a 2000 kcal day
5 g
Protein
19% of calories
9.1 g
Carbs
35% of calories
5.4 g
Fat
46% of calories
Macro split
Protein 19%Carbs 35%Fat 46%

Nutrition facts

per 100 g
Fiber4.1g15% DV
Sugar4g
Saturated fat0.6g3% DV
Sodium272mg12% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 29218561 · Data last verified:

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Common questions

How many calories are in Plant Kitchen Vegan Bean Chilli?

Plant Kitchen Vegan Bean Chilli by Marks & Spencer has 113 kcal per 100 g.

How much protein is in Plant Kitchen Vegan Bean Chilli?

Plant Kitchen Vegan Bean Chilli contains 5 g of protein per 100 g.

Is Plant Kitchen Vegan Bean Chilli a good source of fiber?

It provides 4.1 g of fiber per 100 g — 15% of the daily value.

Why does Plant Kitchen Vegan Bean Chilli have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (4.1 g). Overall that places it in band A.

How much Plant Kitchen Vegan Bean Chilli is 100 calories?

About 88 g of Plant Kitchen Vegan Bean Chilli equals 100 kcal.

Is Plant Kitchen Vegan Bean Chilli high in sugar or fat?

Per 100 g it has 4 g sugar and 5.4 g fat (0.6 g saturated). Fat provides 46% of its calories, so portion size matters most here.

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