Bakery · Nutrition facts

Sourdough English Muffins

246 kcal per 100 g, with 8.8 g protein, 47.4 g carbs and 1.8 g fat. Full micronutrients and serving info below.

Serving: 1 english muffin (57 g)
Good proteinIron richCalcium rich
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Sourdough English MuffinsNutri-Score CCompare
Amount

Showing values for 100 g

246 kcal
Calories
12% of a 2000 kcal day
8.8 g
Protein
15% of calories
47.4 g
Carbs
79% of calories
1.8 g
Fat
6% of calories
Macro split
Protein 15%Carbs 79%Fat 6%

Nutrition facts

per 100 g
Fiber1.8g6% DV
Sugar3.5g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium614mg27% DV
Potassium94.7mg2% DV
Calcium152.6mg12% DV
Iron3.5mg19% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0076057052514 · Data last verified:

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0076057052514

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Common questions

How many calories are in Sourdough English Muffins?

Sourdough English Muffins by Country Hearth has 246 kcal per 100 g. One serving (57 g) is about 140 kcal.

How much protein is in Sourdough English Muffins?

Sourdough English Muffins contains 8.8 g of protein per 100 g — about 5 g per 57 g serving.

Is Sourdough English Muffins high in carbs?

Yes — carbohydrates provide 79% of its calories (47.4 g per 100 g, of which 3.5 g is sugar). It also delivers 1.8 g of fiber.

Is Sourdough English Muffins high in sodium?

Yes — 614 mg of sodium per 100 g, about 27% of the daily value.

Why does Sourdough English Muffins have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (614 mg); points in favor come from protein (8.8 g). Overall that places it in band C.

How much Sourdough English Muffins is 100 calories?

About 41 g of Sourdough English Muffins equals 100 kcal.

Is Sourdough English Muffins a good source of calcium?

It is a moderate source: 152.6 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

Is Sourdough English Muffins a good source of iron?

It is a moderate source: 3.5 mg per 100 g, about 19% of the daily value. A 200 g portion covers roughly 38%.

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