Snacks · Nutrition facts

Popcorn Gourmet

320 kcal per 100 g, with 8 g protein, 60 g carbs and 5 g fat. Full micronutrients and serving info below.

Serving: 8 cups popped (50 g)
Good proteinHigh fiberIron rich
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Popcorn GourmetNutri-Score ACompare
Amount

Showing values for 100 g

320 kcal
Calories
16% of a 2000 kcal day
8 g
Protein
10% of calories
60 g
Carbs
76% of calories
5 g
Fat
14% of calories
Macro split
Protein 10%Carbs 76%Fat 14%

Nutrition facts

per 100 g
Fiber18g64% DV
Sugar0g
Saturated fat2g10% DV
Trans fat0g
Cholesterol0mg0% DV
Calcium0mg0% DV
Iron3.6mg20% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0052201500834 · Data last verified:

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0052201500834

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Common questions

How many calories are in Popcorn Gourmet?

Popcorn Gourmet by Orville Redenbacher has 320 kcal per 100 g. One serving (50 g) is about 160 kcal.

How much protein is in Popcorn Gourmet?

Popcorn Gourmet contains 8 g of protein per 100 g — about 4 g per 50 g serving.

Is Popcorn Gourmet high in carbs?

Yes — carbohydrates provide 76% of its calories (60 g per 100 g, of which 0 g is sugar). It also delivers 18 g of fiber.

Is Popcorn Gourmet low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 60 g of carbs come from starch and fiber rather than sugar.

Is Popcorn Gourmet a good source of fiber?

It provides 18 g of fiber per 100 g — 64% of the daily value, making it a high-fiber food.

Why does Popcorn Gourmet have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (18 g), protein (8 g). Overall that places it in band A.

How much Popcorn Gourmet is 100 calories?

About 31 g of Popcorn Gourmet equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Popcorn Gourmet a good source of iron?

It is a good source: 3.6 mg per 100 g, about 20% of the daily value. A 200 g portion covers roughly 40%.

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