Meat · Nutrition facts

Oakham™ Turkey Breast With Butter & Black Pepper

127 kcal per 100 g, with 20.8 g protein, 0.3 g carbs and 4.6 g fat. Full micronutrients and serving info below.

High proteinLow carb
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Oakham™ Turkey Breast With Butter & Black PepperNutri-Score ACompare
Amount

Showing values for 100 g

127 kcal
Calories
6% of a 2000 kcal day
20.8 g
Protein
66% of calories
0.3 g
Carbs
1% of calories
4.6 g
Fat
33% of calories
Macro split
Protein 66%Carbs 1%Fat 33%

Nutrition facts

per 100 g
Sugar0.2g
Saturated fat1.8g9% DV
Sodium160mg7% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 00319249 · Data last verified:

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Common questions

How many calories are in Oakham™ Turkey Breast With Butter & Black Pepper?

Oakham™ Turkey Breast With Butter & Black Pepper by Marks & Spencer has 127 kcal per 100 g.

How much protein is in Oakham™ Turkey Breast With Butter & Black Pepper?

Oakham™ Turkey Breast With Butter & Black Pepper contains 20.8 g of protein per 100 g.

Is Oakham™ Turkey Breast With Butter & Black Pepper a good source of protein?

Yes — 20.8 g of protein per 100 g, supplying 66% of its calories. That makes it an excellent protein source.

Is Oakham™ Turkey Breast With Butter & Black Pepper keto-friendly?

With 0.3 g total carbs (about 0.3 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Oakham™ Turkey Breast With Butter & Black Pepper have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (20.8 g). Overall that places it in band A.

How much Oakham™ Turkey Breast With Butter & Black Pepper is 100 calories?

About 79 g of Oakham™ Turkey Breast With Butter & Black Pepper equals 100 kcal.

Is Oakham™ Turkey Breast With Butter & Black Pepper high in sugar or fat?

Per 100 g it has 0.2 g sugar and 4.6 g fat (1.8 g saturated). Fat provides 33% of its calories, so portion size matters most here.

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