Other · Nutrition facts

Plain 2% Lowfat Skyr

73 kcal per 100 g, with 11.3 g protein, 3.3 g carbs and 1.7 g fat. Full micronutrients and serving info below.

Serving: 150 g
Good proteinLow carb
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Plain 2% Lowfat SkyrNutri-Score ACompare
Amount

Showing values for 100 g

73 kcal
Calories
4% of a 2000 kcal day
11.3 g
Protein
61% of calories
3.3 g
Carbs
18% of calories
1.7 g
Fat
21% of calories
Macro split
Protein 61%Carbs 18%Fat 21%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar2.7g
Saturated fat1g5% DV
Trans fat0g
Cholesterol10mg3% DV
Sodium36.7mg2% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0197870024844 · Data last verified:

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0197870024844

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Common questions

How many calories are in Plain 2% Lowfat Skyr?

Plain 2% Lowfat Skyr by Central Market has 73 kcal per 100 g. One serving (150 g) is about 110 kcal.

How much protein is in Plain 2% Lowfat Skyr?

Plain 2% Lowfat Skyr contains 11.3 g of protein per 100 g — about 17 g per 150 g serving.

Is Plain 2% Lowfat Skyr a good source of protein?

Yes — 11.3 g of protein per 100 g, supplying 61% of its calories. That makes it a good protein source.

Is Plain 2% Lowfat Skyr keto-friendly?

With 3.3 g total carbs (about 3.3 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Plain 2% Lowfat Skyr low in sodium?

Yes — just 36.7 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Plain 2% Lowfat Skyr have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (11.3 g). Overall that places it in band A.

How much Plain 2% Lowfat Skyr is 100 calories?

About 137 g of Plain 2% Lowfat Skyr equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Plain 2% Lowfat Skyr high in sugar or fat?

Per 100 g it has 2.7 g sugar and 1.7 g fat (1 g saturated). Fat provides 21% of its calories, so portion size matters most here.

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