Bakery · Nutrition facts

Split Top Enriched Bread Wheat

250 kcal per 100 g, with 7.1 g protein, 50 g carbs and 3.6 g fat. Full micronutrients and serving info below.

Serving: 1 SLICE (28 g)
Iron richCalcium rich
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Split Top Enriched Bread WheatNutri-Score BCompare
Amount

Showing values for 100 g

250 kcal
Calories
12% of a 2000 kcal day
7.1 g
Protein
11% of calories
50 g
Carbs
77% of calories
3.6 g
Fat
12% of calories
Macro split
Protein 11%Carbs 77%Fat 12%

Nutrition facts

per 100 g
Fiber3.6g13% DV
Sugar7.1g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium464mg20% DV
Potassium143mg3% DV
Calcium179mg14% DV
Iron3.6mg20% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0708820088030 · Data last verified:

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0708820088030

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Common questions

How many calories are in Split Top Enriched Bread Wheat?

Split Top Enriched Bread Wheat by meijer has 250 kcal per 100 g. One serving (28 g) is about 70 kcal.

How much protein is in Split Top Enriched Bread Wheat?

Split Top Enriched Bread Wheat contains 7.1 g of protein per 100 g — about 2 g per 28 g serving.

Is Split Top Enriched Bread Wheat high in carbs?

Yes — carbohydrates provide 77% of its calories (50 g per 100 g, of which 7.1 g is sugar). It also delivers 3.6 g of fiber.

Is Split Top Enriched Bread Wheat high in sodium?

Yes — 464 mg of sodium per 100 g, about 20% of the daily value.

Is Split Top Enriched Bread Wheat a good source of fiber?

It provides 3.6 g of fiber per 100 g — 13% of the daily value.

Why does Split Top Enriched Bread Wheat have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (464 mg); points in favor come from fiber (3.6 g). Overall that places it in band B.

How much Split Top Enriched Bread Wheat is 100 calories?

About 40 g of Split Top Enriched Bread Wheat equals 100 kcal.

Is Split Top Enriched Bread Wheat a good source of calcium?

It is a moderate source: 179 mg per 100 g, about 14% of the daily value. A 200 g portion covers roughly 28%.

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