Nuts & Seeds · Nutrition facts

Pistachio Crumble

580 kcal per 100 g, with 20 g protein, 20 g carbs and 40 g fat. Full micronutrients and serving info below.

Serving: 2 tsp (5 g)
High proteinCalorie denseIron richPotassium
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Pistachio CrumbleNutri-Score CCompare
Amount

Showing values for 100 g

580 kcal
Calories
29% of a 2000 kcal day
20 g
Protein
15% of calories
20 g
Carbs
15% of calories
40 g
Fat
70% of calories
Macro split
Protein 15%Carbs 15%Fat 70%

Nutrition facts

per 100 g
Sugar0g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium400mg17% DV
Potassium6000mg128% DV
Calcium0mg0% DV
Iron6mg33% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0850030458148 · Data last verified:

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0850030458148

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Common questions

How many calories are in Pistachio Crumble?

Pistachio Crumble by Madly Hadley has 580 kcal per 100 g. One serving (5 g) is about 29 kcal.

How much protein is in Pistachio Crumble?

Pistachio Crumble contains 20 g of protein per 100 g — about 1 g per 5 g serving.

Is Pistachio Crumble a good source of protein?

Yes — 20 g of protein per 100 g, supplying 15% of its calories. That makes it an excellent protein source.

Is Pistachio Crumble low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 20 g of carbs come from starch and fiber rather than sugar.

Why does Pistachio Crumble have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (580 kcal), sodium (400 mg); points in favor come from protein (20 g). Overall that places it in band C.

How much Pistachio Crumble is 100 calories?

About 17 g of Pistachio Crumble equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Pistachio Crumble high in calories?

Yes — 580 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 290 kcal.

Is Pistachio Crumble a good source of potassium?

It is a good source: 6000 mg per 100 g, about 128% of the daily value. A 200 g portion covers roughly 256%.

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