Poultry · Nutrition facts

Turkey & Bacon Club Multigrain Sandwich

183 kcal per 100 g, with 15.9 g protein, 20.6 g carbs and 4.7 g fat. Full micronutrients and serving info below.

Serving: 1 sandwich (170 g)
High protein
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Turkey & Bacon Club Multigrain SandwichNutri-Score CCompare
Amount

Showing values for 100 g

183 kcal
Calories
9% of a 2000 kcal day
15.9 g
Protein
34% of calories
20.6 g
Carbs
44% of calories
4.7 g
Fat
22% of calories
Macro split
Protein 34%Carbs 44%Fat 22%

Nutrition facts

per 100 g
Fiber1.2g4% DV
Sugar2.4g
Saturated fat1.8g9% DV
Cholesterol26.5mg9% DV
Sodium817.6mg36% DV
Potassium70.6mg2% DV
Calcium41.2mg3% DV
Iron0.9mg5% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0682906890642 · Data last verified:

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Common questions

How many calories are in Turkey & Bacon Club Multigrain Sandwich?

Turkey & Bacon Club Multigrain Sandwich by FRESH & READY FOODS has 183 kcal per 100 g. One serving (170 g) is about 311 kcal.

How much protein is in Turkey & Bacon Club Multigrain Sandwich?

Turkey & Bacon Club Multigrain Sandwich contains 15.9 g of protein per 100 g — about 27 g per 170 g serving.

Is Turkey & Bacon Club Multigrain Sandwich a good source of protein?

Yes — 15.9 g of protein per 100 g, supplying 34% of its calories. That makes it a good protein source.

Is Turkey & Bacon Club Multigrain Sandwich high in sodium?

Yes — 817.6 mg of sodium per 100 g, about 36% of the daily value.

Why does Turkey & Bacon Club Multigrain Sandwich have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (817.6 mg); points in favor come from protein (15.9 g). Overall that places it in band C.

How much Turkey & Bacon Club Multigrain Sandwich is 100 calories?

About 55 g of Turkey & Bacon Club Multigrain Sandwich equals 100 kcal.

Is Turkey & Bacon Club Multigrain Sandwich high in sugar or fat?

Per 100 g it has 2.4 g sugar and 4.7 g fat (1.8 g saturated). Fat provides 22% of its calories, so portion size matters most here.

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