Meat · Nutrition facts

Veggie Sausage - Italian

153 kcal per 100 g, with 18.8 g protein, 8.2 g carbs and 5.3 g fat. Full micronutrients and serving info below.

Serving: 1 sausage(s) (85 g)
High proteinIron rich
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Veggie Sausage - ItalianNutri-Score BCompare
Amount

Showing values for 100 g

153 kcal
Calories
8% of a 2000 kcal day
18.8 g
Protein
48% of calories
8.2 g
Carbs
21% of calories
5.3 g
Fat
31% of calories
Macro split
Protein 48%Carbs 21%Fat 31%

Nutrition facts

per 100 g
Fiber2.4g9% DV
Sugar1.2g
Saturated fat1.2g6% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium705.9mg31% DV
Potassium294.1mg6% DV
Calcium58.8mg5% DV
Iron4.1mg23% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0043454521592 · Data last verified:

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0043454521592

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Common questions

How many calories are in Veggie Sausage - Italian?

Veggie Sausage - Italian by Lightlife has 153 kcal per 100 g. One serving (85 g) is about 130 kcal.

How much protein is in Veggie Sausage - Italian?

Veggie Sausage - Italian contains 18.8 g of protein per 100 g — about 16 g per 85 g serving.

Is Veggie Sausage - Italian a good source of protein?

Yes — 18.8 g of protein per 100 g, supplying 48% of its calories. That makes it a good protein source.

Is Veggie Sausage - Italian low in sugar?

Yes — only 1.2 g of sugar per 100 g. Most of its 8.2 g of carbs come from starch and fiber rather than sugar.

Is Veggie Sausage - Italian high in sodium?

Yes — 705.9 mg of sodium per 100 g, about 31% of the daily value.

Why does Veggie Sausage - Italian have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (705.9 mg); points in favor come from protein (18.8 g). Overall that places it in band B.

How much Veggie Sausage - Italian is 100 calories?

About 65 g of Veggie Sausage - Italian equals 100 kcal.

Is Veggie Sausage - Italian a good source of iron?

It is a good source: 4.1 mg per 100 g, about 23% of the daily value. A 200 g portion covers roughly 46%.

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